Association between meat, fish, and fatty acid intake and incidence of acute myeloid leukemia and myelodysplastic syndrome: the Japan Public Health Center-based Prospective Study

• Main Authors: Yoshimitsu Shimomura (Author), Tomotaka Sobue (Author), Ling Zha (Author), Tetsuhisa Kitamura (Author), Motoki Iwasaki (Author), Manami Inoue (Author), Taiki Yamaji (Author), Shoichiro Tsugane (Author), Norie Sawada (Author)
• Format: Book
• Published: Komiyama Printing Co. Ltd, 2023-03-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Background: The association between meat, fish, or fatty acid intake and acute myeloid leukemia (AML) and myelodysplastic syndrome (MDS) has been investigated in a few studies, and the results were inconsistent. In addition, most studies are mainly based on the United States and European countries,...