Fanghua Guo, Renan Danielski, Sarusha Santhiravel, & Fereidoon Shahidi. (2024). Unlocking the Nutraceutical Potential of Legumes and Their By-Products: Paving the Way for the Circular Economy in the Agri-Food Industry. MDPI AG.
Chicago Style (17th ed.) CitationFanghua Guo, Renan Danielski, Sarusha Santhiravel, and Fereidoon Shahidi. Unlocking the Nutraceutical Potential of Legumes and Their By-Products: Paving the Way for the Circular Economy in the Agri-Food Industry. MDPI AG, 2024.
MLA (9th ed.) CitationFanghua Guo, et al. Unlocking the Nutraceutical Potential of Legumes and Their By-Products: Paving the Way for the Circular Economy in the Agri-Food Industry. MDPI AG, 2024.
Warning: These citations may not always be 100% accurate.