Cover Image

Population-based Interventions Engaging Communities of Color in Healthy Eating and Active Living: A Review

Saved in:

Bibliographic Details
Main Authors:	Antronette K. Yancey (Author), Shiriki K. Kumanyika (Author), Ninez A. Ponce (Author), William J. McCarthy (Author), Jonathan E. Fielding (Author), Joanne P. Leslie (Author), Jabar Akbar (Author)
Format:	Book
Published:	Centers for Disease Control and Prevention, 2004-01-01T00:00:00Z.
Subjects:	article
Online Access:	Connect to this object online.
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

O desafio de alimentar as crianças de maneira a protegê-las contra o sobrepeso The challenge of feeding children to protectagainst overweight
by: Shiriki K. Kumanyika, et al.
Published: (2008)

Process Evaluation of the Los Angeles Unified School District Nutrition Network
by: Richard E. Kratz, MD, MPH, et al.
Published: (2008)

Obesity, Health Disparities, and Prevention Paradigms: Hard Questions and Hard Choices
by: Shiriki Kumanyika, PhD, MPH
Published: (2005)

SALSA: SAving Lives Staying Active to Promote Physical Activity and Healthy Eating
by: Rebecca E. Lee, et al.
Published: (2011)

Correlation of Obesity With Elevated Blood Pressure Among Racial/Ethnic Minority Children in Two Los Angeles Middle Schools
by: Judith M. Siegel, PhD, MsHyg, et al.
Published: (2008)

Eating to live or living to eat: The meaning of hunger following gastric surgery
by: Nina Hallowell, et al.
Published: (2021)

Barriers and facilitators to healthy eating in disadvantaged adults living in the UK: a scoping review
by: Raluca A. Briazu, et al.
Published: (2024)

Conversation about Healthy Eating
Published: (2017)

Elderly Healthy Eating Diet-2005 Index Living in Urban Areas of Iran`s Markazi Province
by: Ali Aghanuri, et al.
Published: (2012)

Orthorexia nervosa - the border between healthy eating and eating disorders
by: Agnieszka Decyk, et al.
Published: (2022)

Predictors of Intentions to Make Healthier Eating Choices among Midwestern Truck Drivers
by: Wan-Ju Jennifer Yen, et al.
Published: (2019)

Design and baseline characteristics of the Short bouTs of Exercise for Preschoolers (STEP) study
by: Alhassan Sofiya, et al.
Published: (2012)

To Improve Nutrition and Healthy Eating, We Need to Generate Demand
by: Rowena K. Merritt, et al.
Published: (2021)

Eating behaviour, physical activity, TV exposure and sleeping habits in five year olds: a latent class analysis
by: Molly Mattsson, et al.
Published: (2021)

A Conversation about Healthy Eating
by: A. Lesica, Nicholas
Published: (2017)

A Conversation about Healthy Eating
by: A. Lesica, Nicholas
Published: (2017)

Healthy eating in Shanghai: exploratory notes
by: Máximo Badaró
Published: (2016)

Retail Strategies to Support Healthy Eating
Published: (2021)

<p>Pola makan mahasiswa berdasarkan Healthy Eating Plate</p><p>Eating patterns of the undergraduate students based on Healthy Eating Plate</p>
by: Nabillah Ar Rahmi, et al.
Published: (2020)

A Review of Barriers to Healthy Eating in Rural and Urban Adults
by: Jill R. Reed, et al.
Published: (2016)

Adherence to the healthy eating index-2010 and alternative healthy eating index-2010 in relation to metabolic syndrome among African Americans in the Jackson heart study
by: Nicole K Reeder, et al.
Published: (2024)

Motivations, experiences, and aspirations in patient engagement of people living with metastatic cancer
by: Patricia Stoop, et al.
Published: (2021)

Association of healthy eating index and self-rated health in adults living in Tehran: a cross-sectional study
by: Bahareh Jabbarzadeh-Ganjeh, et al.
Published: (2024)

Healthy eating index/alternative healthy eating index and breast cancer mortality and survival: A systematic review and meta-analysis
by: Makan Pourmasoumi, et al.
Published: (2016)

Concrete Messages Increase Healthy Eating Preferences
by: Emily Balcetis, et al.
Published: (2020)

Fiscal Incentives − Imperative for Promoting Healthy Eating
by: Sembagamuthu Sembiah, et al.
Published: (2024)

Right, yet impossible? Constructions of healthy eating
by: Annabelle McDonald, et al.
Published: (2022)

HEALTHY EATING IMPROVEMENT COURSE FOR SCHOOL COOKS
by: Margareth Xavier da Silva, et al.
Published: (2017)

Social Media Use and Serious Psychological Distress Among Adolescents
by: Riti Shimkhada, et al.
Published: (2024)

Lost on the frontline, and lost in the data: COVID-19 deaths among Filipinx healthcare workers in the United States
by: Loraine A. Escobedo, et al.
Published: (2022)

Is healthy behavior contagious: associations of social norms with physical activity and healthy eating
by: McNaughton Sarah A, et al.
Published: (2010)

"Healthy Eating - Healthy Action": evaluating New Zealand's obesity prevention strategy
by: Tanuvasa Ausaga, et al.
Published: (2009)

Live, Die, Buy, Eat A Cultural History of Animals and Meat
by: Bjørkdahl, Kristian
Published: (2023)

Live, Die, Buy, Eat A Cultural History of Animals and Meat
by: Bjørkdahl, Kristian
Published: (2023)

The Knowledge, Attitudes, and Practices of Healthy Eating Questionnaire: a pilot validation study in Chinese families
by: Kiki S. N. Liu, et al.
Published: (2024)

Healthy eating and active living policy, systems, and environmental changes in rural Louisiana: a contextual inquiry to inform implementation strategies
by: Bailey Houghtaling, et al.
Published: (2023)

Editorial: Healthy eating and parenting messages to prevent obesity
by: Lisa Bailey-Davis, et al.
Published: (2023)

Digital technologies for promotion of healthy eating habits in teenagers
by: Caroline Magalhães de Alcântara, et al.
Published: (2019)

The Eating Healthy and Daily Life Activities (EHDLA) Study
by: José Francisco López-Gil
Published: (2022)

Blinatumomab, a bispecific B-cell and T-cell engaging antibody, in the treatment of B-cell malignancies
by: Richard Burt, et al.
Published: (2019)