Cover Image

Enterococci and food safety - Are all probiotics beneficial?

Saved in:

Bibliographic Details
Main Author:	Shiuh-Bin Fang (Author)
Format:	Book
Published:	Elsevier, 2020-06-01T00:00:00Z.
Subjects:	article
Online Access:	Connect to this object online.
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Can the administration of probiotics in pregnant mothers reduce Group B streptococcus maternal colonization and mother-to-infant vertical transmission?
by: Shiuh-Bin Fang
Published: (2024)

A systematic review of the beneficial effects of prebiotics, probiotics, and synbiotics on ADHD
by: Pooneh Allahyari, et al.
Published: (2024)

Population health management is beneficial for all stakeholders
by: Vijay Thawani
Published: (2018)

Reclamation of Chinese herb residues using probiotics and evaluation of their beneficial effect on pathogen infection
by: Fanjing Meng, et al.
Published: (2017)

Antibiotic resistance in fecal enterococci in hospitalized patients
by: Ghaffarpasand Iman, et al.
Published: (2010)

Analysis of Vancomycin-Resistant Enterococci in Hemato-Oncological Patients
by: Kristýna Hricová, et al.
Published: (2020)

Synergy of the Bacteriocin AS-48 and Antibiotics against Uropathogenic Enterococci
by: Manuel Montalbán-López, et al.
Published: (2020)

The effectiveness of natural probiotics in food
by: Michał Urbaś, et al.
Published: (2024)

Probiotics, could be functional foods?
by: Karolina Rogulska, et al.
Published: (2022)

Probiotics and their beneficial effects on alcohol-induced liver injury in a rat model: the role of fecal microbiota
by: Maneerat Chayanupatkul, et al.
Published: (2022)

Nisin Influence on the Antimicrobial Resistance Ability of Canine Oral Enterococci
by: Eva Cunha, et al.
Published: (2020)

Vancomycin-resistant enterococci: A rising challenge to global health
by: Faiza Iqbal, et al.
Published: (2024)

Costs of two vancomycin-resistant enterococci outbreaks in an academic hospital
by: Simon van der Pol, et al.
Published: (2023)

Hospital effluent constitutes a source of vancomycin-resistant enterococci
by: Lidia Nuñez, et al.

Combinatory Effect of Nitroxoline and Gentamicin in the Control of Uropathogenic Enterococci Infections
by: Davorka Repac Antić, et al.
Published: (2024)

Antibiotics and Probiotics in Animal Food Impact and Regulation
Published: (2023)

The effectiveness of traditional probiotic food. Overview of scientific reports on the quality of probiotics in fermented foods and the health benefits of their consumption
by: Martyna Kępczyk, et al.
Published: (2024)

Fermented foods as probiotics: A review
by: Yulistia Budianti Soemarie, et al.
Published: (2021)

Intestinal anti-tissue transglutaminase IgA deposits as an early diagnostic tool for potential celiac disease in children with type 1 diabetes
by: Shiuh-Bin Fang
Published: (2023)

Vancomycin-Lipopeptide Conjugates with High Antimicrobial Activity on Vancomycin-Resistant Enterococci
by: Eric Mühlberg, et al.
Published: (2020)

Clinical Considerations in the Approach to Vancomycin-Resistant Enterococci: A Narrative Review
by: John W. Beale, et al.
Published: (2022)

Synergism of Linezolid and Rifampin to Combat Multidrug-Resistant Environmental Enterococci Isolates
by: Mobina Noori, et al.
Published: (2022)

Virulence and Antimicrobial Resistance in Enterococci Isolated from Urinary Tract Infections
by: Ahad Bazmani, et al.
Published: (2013)

Clinical Impact of Vancomycin Treatment in Ampicillin-Susceptible Enterococci Bloodstream Infections
by: Jatapat Hemapanpairoa, et al.
Published: (2022)

Tradescantia pallida, a natural alternative against vancomycin-resistant Enterococci
by: Ranjitha Dhevi V. Sundar, et al.
Published: (2022)

Linezolid for the Treatment of Urinary Tract Infections Caused by Vancomycin-Resistant Enterococci
by: Mary Joyce Wingler, et al.
Published: (2021)

Probiotics in obstetric practice: efficacy and safety
by: Juliia E. Dobrokhotova, et al.
Published: (2020)

Probiotic as a bioactive ingredient in functional foods
by: Jadwiga Janina Bednarek
Published: (2018)

Probiotic as a bioactive ingredient in functional foods
by: Jadwiga Janina Bednarek
Published: (2018)

Vancomycin-Resistant Enterococci (VRE) in Nigeria: The First Systematic Review and Meta-Analysis
by: Yusuf Wada, et al.
Published: (2020)

Evaluation of Genetic Pattern of Gentamicin-resistant Enterococci Isolated from Clinical Samples
by: Esrafil Balaei Gajan, et al.
Published: (2011)

Genomic epidemiology reveals multiple mechanisms of linezolid resistance in clinical enterococci in China
by: Ziran Wang, et al.
Published: (2024)

Alternatives to Fight Vancomycin-Resistant <i>Staphylococci</i> and <i>Enterococci</i>
by: Benjamin Baëtz, et al.
Published: (2021)

Efficient Inactivation of Multi-Antibiotics Resistant Nosocomial Enterococci by Purified Hiracin Bacteriocin
by: Maryam Hassan, et al.
Published: (2015)

Enterocins Produced by Enterococci Isolated from Breast-Fed Infants: Antilisterial Potential
by: José María Landete, et al.
Published: (2024)

Efficacy of Ursolic Acid-Enriched Water-Soluble and Not Cytotoxic Nanoparticles against Enterococci
by: Anna Maria Schito, et al.
Published: (2021)

Infective endocarditis due to Streptococci and Enterococci: A 3-year retrospective study
by: Kavita Raja, et al.
Published: (2018)

Adhesion and virulence factor properties of Enterococci isolated from clinical samples in Iran
by: Hossein Samadi Kafil, et al.
Published: (2013)

BENEFITS AND RISKS OF USING ENTEROCOCCUS SPECIES IN FOOD OR AS PROBIOTICS
by: Rozalina Yordanova, et al.
Published: (2024)

Use of Probiotics to Control Biofilm Formation in Food Industries
by: Andreia R. Tomé, et al.
Published: (2023)