Taste disorders: A review
For maintenance of the health of an individual, taste sensation is very important. It is an important sensation that serves to assess the nutritious content of food, support oral intake, and prevent ingestion of potentially toxic substances. Disturbances in the perception of taste can lead to loss o...
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Main Authors: | Vijay Kumar Ambaldhage (Author), Jaishankar Homberhalli Puttabuddi (Author), Purnachandrarao Naik Nunsavath (Author), Yehoshuva R Tummuru (Author) |
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Format: | Book |
Published: |
Wolters Kluwer Medknow Publications,
2014-01-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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