Nutritional Condition Characterization of Children Under 5 Years Old with Congenital Heart Disease

<strong>Foundation:</strong> congenital heart disease is the most frequent anomaly at birth and causes 20 % of neonatal deaths. The haemodynamic alterations presented in these cases affect their nutritional condition and cause complications related to postoperative survival. <strong&g...

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Main Authors: Yan González Ramos (Author), Annia Quintana Marrero (Author), Nancy González Vales (Author), Anaelys Acosta Hernández (Author), Belkis González Aguiar (Author)
Format: Book
Published: Universidad de las Ciencias Médicas de Cienfuegos, 2017-09-01T00:00:00Z.
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LEADER 00000 am a22000003u 4500
001 doaj_61a49d6c02bd4a20af8f1ce7cf4dd40c
042 |a dc 
100 1 0 |a Yan González Ramos  |e author 
700 1 0 |a Annia Quintana Marrero  |e author 
700 1 0 |a Nancy González Vales  |e author 
700 1 0 |a Anaelys Acosta Hernández  |e author 
700 1 0 |a Belkis González Aguiar  |e author 
245 0 0 |a Nutritional Condition Characterization of Children Under 5 Years Old with Congenital Heart Disease 
260 |b Universidad de las Ciencias Médicas de Cienfuegos,   |c 2017-09-01T00:00:00Z. 
500 |a 2221-2434 
520 |a <strong>Foundation:</strong> congenital heart disease is the most frequent anomaly at birth and causes 20 % of neonatal deaths. The haemodynamic alterations presented in these cases affect their nutritional condition and cause complications related to postoperative survival. <strong><br />Objective:</strong> to characterize the nutritional condition of children under 5 with congenital heart disease. <br /><strong>Method:</strong> a descriptive, correlational and cross - sectional study was carried out in patients younger than 5 years old with congenital heart disease at the Cienfuegos cardiopathy clinic. The following variables were used: age, sex, type of heart disease and nutritional evaluation. The information was processed using the statistical package SPSS 19, proceeding to the analysis and discussion of those results that were shown in tables, graphs and percentages. <br /><strong>Results:</strong> acyanotic heart disease was the most frequent, representing 2/3 of the total. Males and children older than 1 year were those with the greatest nutritional problems. 10.5 % of the studied patients had low birth weight. 97.4 % of the patients with low height were in the stage of homeorhesis associated with acyano- genic cardiopathies with increased pulmonary flow. The biochemical parameters did not present great affectation. <br /><strong>Conclusion:</strong> nutritional condition is frequently affected in children with congenital heart disease, which has declined in recent years thanks to prenatal diagnosis of critical heart disease, where survival is minimal. 
546 |a ES 
690 |a niño 
690 |a estado nutricional 
690 |a cardiopatías congénitas 
690 |a Internal medicine 
690 |a RC31-1245 
690 |a Special situations and conditions 
690 |a RC952-1245 
655 7 |a article  |2 local 
786 0 |n Revista Finlay, Vol 7, Iss 3, Pp 193-206 (2017) 
787 0 |n https://revfinlay.sld.cu/index.php/finlay/article/view/549 
787 0 |n https://doaj.org/toc/2221-2434 
856 4 1 |u https://doaj.org/article/61a49d6c02bd4a20af8f1ce7cf4dd40c  |z Connect to this object online.