Hypothetical impact of the Mexican front-of-pack labeling on intake of critical nutrients and energy

• Main Authors: Paola Villaverde (Author), Lizbeth Tolentino-Mayo (Author), Carlos Cruz-Casarrubias (Author), Juan C. Salgado (Author), Tania C. Aburto (Author), Simón Barquera (Author)
• Formato: Livro
• Publicado em: BMC, 2023-11-01T00:00:00Z.
• Assuntos: article
• Acesso em linha: Connect to this object online.

Abstract Background Since 2020 in Mexico, front-of-pack warning labels (FOPWL) have been implemented in processed products. Evidence supports warning labels allow consumers to identify unhealthy products. We aimed to evaluate the hypothetical impact of the FOPWL regulation on the Mexican population&...