Consumption of sugar-rich food products among Brazilian students:National School Health Survey (PeNSE 2012)
Abstract This study aimed to analyze the consumption of high-sugar foods by Brazilian schoolchildren and to identify associated factors, based on data from the National School Health Survey (PeNSE 2012). Consumption of these foods was classified as: do not consume sweets and soft drinks regularly; c...
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Main Authors: | Nathália Luíza Ferreira (Author), Rafael Moreira Claro (Author), Aline Cristine Souza Lopes (Author) |
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Format: | Book |
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Escola Nacional de Saúde Pública, Fundação Oswaldo Cruz,
2015-12-01T00:00:00Z.
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