Evaluation of the Abilities of Three Kinds of Copper-Based Nanoparticles to Control Kiwifruit Bacterial Canker

• Main Authors: Ganggang Ren (Author), Zhenghao Ding (Author), Xin Pan (Author), Guohai Wei (Author), Peiyi Wang (Author), Liwei Liu (Author)
• פורמט: ספר
• יצא לאור: MDPI AG, 2022-07-01T00:00:00Z.
• נושאים: article
• גישה מקוונת: Connect to this object online.

Kiwifruit bacterial canker caused by <i>Pseudomonas syringae pv. actinidiae</i> reduces kiwifruit crop yield and quality, leading to economic losses. Unfortunately, few agents for its control are available. We prepared three kinds of copper-based nanoparticles and applied them to control...