High Light Intensity Triggered Abscisic Acid Biosynthesis Mediates Anthocyanin Accumulation in Young Leaves of Tea Plant (<i>Camellia sinensis</i>)

• Autores principales: Chenxi Gao (Autor), Yue Sun (Autor), Jing Li (Autor), Zhe Zhou (Autor), Xuming Deng (Autor), Zhihui Wang (Autor), Shaoling Wu (Autor), Lin Lin (Autor), Yan Huang (Autor), Wen Zeng (Autor), Shiheng Lyu (Autor), Jianjun Chen (Autor), Shixian Cao (Autor), Shuntian Yu (Autor), Zhidan Chen (Autor), Weijiang Sun (Autor), Zhihui Xue (Autor)
• Formato: Libro
• Publicado: MDPI AG, 2023-02-01T00:00:00Z.
• Materias: article
• Acceso en línea: Connect to this object online.

There is increasing interest in the production and consumption of tea (<i>Camellia sinensis</i> L.) processed from purple-leaved cultivar due to their high anthocyanin content and health benefits. However, how and why seasonal changes affect anthocyanin accumulation in young tea leaves s...