Yang Sui, Rui Jiang, Manabu Niimi, Jingru Hong, Qiaojing Yan, Zhuheng Shi, & Jian Yao. (2023). Development of Dietary Thiol Antioxidant via Reductive Modification of Whey Protein and Its Application in the Treatment of Ischemic Kidney Injury. MDPI AG.
Chicago Style (17th ed.) CitationYang Sui, Rui Jiang, Manabu Niimi, Jingru Hong, Qiaojing Yan, Zhuheng Shi, and Jian Yao. Development of Dietary Thiol Antioxidant via Reductive Modification of Whey Protein and Its Application in the Treatment of Ischemic Kidney Injury. MDPI AG, 2023.
MLA (9th ed.) CitationYang Sui, et al. Development of Dietary Thiol Antioxidant via Reductive Modification of Whey Protein and Its Application in the Treatment of Ischemic Kidney Injury. MDPI AG, 2023.
Warning: These citations may not always be 100% accurate.