Influence of ultra-processed foods consumption during pregnancy on baby's anthropometric measurements, from birth to the first year of life: a systematic review
Abstract Objectives: to perform a systematic review of studies that investigated the influence of ultra-processed foods (UPF) consumption during pregnancy on child's anthropometric parameters up to one year of life. Methods: cohort and cross-sectional studies were researched in BVS, Cinahl, Coc...
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Main Authors: | Cristianny Miranda (Author), Rafaela Cristina Vieira e Souza (Author), Luana Caroline dos Santos (Author) |
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Format: | Book |
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Instituto Materno Infantil de Pernambuco,
2021-05-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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