COMPARING THE EFFECT OF PROBIOTIC STREPTOCOCCUS SALIVARIUS K12 AND M18 ON THE STREPTOCOCCUS MUTANS COUNT, SALIVARY PH AND BUFFER CAPACITY: A RANDOMIZED DOUBLE BLINDED CLINICAL TRIAL

Aim: To evaluate and compare the effect of probiotic Streptococcus salivarius K12 and M18 on the Streptococcus mutans count, salivary pH and buffer capacity. Materials and method: 69 Subjects within the age group of 18-40 years were randomly allocated to three groups of 23 subjects each. Subjects en...

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Main Authors: Saravanan Poorni (Author), Manali Srinivasan (Author), Nivedhitha M.s (Author)
Format: Book
Published: Cumhuriyet University, 2022-01-01T00:00:00Z.
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100 1 0 |a Saravanan Poorni  |e author 
700 1 0 |a Manali Srinivasan  |e author 
700 1 0 |a Nivedhitha M.s  |e author 
245 0 0 |a COMPARING THE EFFECT OF PROBIOTIC STREPTOCOCCUS SALIVARIUS K12 AND M18 ON THE STREPTOCOCCUS MUTANS COUNT, SALIVARY PH AND BUFFER CAPACITY: A RANDOMIZED DOUBLE BLINDED CLINICAL TRIAL 
260 |b Cumhuriyet University,   |c 2022-01-01T00:00:00Z. 
500 |a 1302-5805 
500 |a 2146-2852 
500 |a 10.7126/cumudj.941928 
520 |a Aim: To evaluate and compare the effect of probiotic Streptococcus salivarius K12 and M18 on the Streptococcus mutans count, salivary pH and buffer capacity. Materials and method: 69 Subjects within the age group of 18-40 years were randomly allocated to three groups of 23 subjects each. Subjects enrolled in Group A received BLIS K12TM, Subjects in Group B received BLIS M18TM and Subjects in Group C belonged to the control group and did not receive any form of probiotics. Unstimulated salivary samples were collected at baseline and after 30 days. The samples were analysed for Streptococcus mutans level, salivary pH and buffer capacity. Results: A statistically significant reduction in salivary S. mutans levels and an increase in the salivary pH was observed after the use of probiotics when compared to the baseline. The buffer capacity remained unaltered following the use of both the probiotics. There was no change in the Streptococcus mutans level, salivary pH and buffer capacity for the subjects belonging to the control group. Conclusion: Within the limitations of the present study it can be concluded that a 30day use of Streptococcus salivarius K12 and M18 resulted in a reduction in the Streptococcus mutans count while simultaneously improving the salivary pH. 
546 |a EN 
690 |a dental caries 
690 |a oral health 
690 |a probiotics 
690 |a streptococcus salivarius 
690 |a streptococcus salivarius 
690 |a Dentistry 
690 |a RK1-715 
655 7 |a article  |2 local 
786 0 |n Cumhuriyet Dental Journal, Vol 24, Iss 4, Pp 346-354 (2022) 
787 0 |n https://dergipark.org.tr/tr/download/article-file/1785037 
787 0 |n https://doaj.org/toc/1302-5805 
787 0 |n https://doaj.org/toc/2146-2852 
856 4 1 |u https://doaj.org/article/6ebd311f5e5744c5b97b3a01f1e862a3  |z Connect to this object online.