Analysis of nutritional adequacy of local foods for meeting dietary requirements of children aged 6-23 months in rural central Tanzania

• Main Authors: Jofrey Raymond (Author), Morris Agaba (Author), Clara Mollay (Author), Jerman W. Rose (Author), Neema Kassim (Author)
• Formato: Libro
• Publicado: BMC, 2017-08-01T00:00:00Z.
• Subjects: article
• Acceso en liña: Connect to this object online.

Abstract Background Under nutrition remains a serious problem among children in Sub-Saharan Africa. Analysing how diets composed of local foods could achieve nutritional goals for infants and young children in low-income settings is essential. The objective of this study was to analyse how local foo...