National and sub-national trends of salt intake in Iranians from 2000 to 2016: a systematic analysis

• Main Authors: Ali Gholami (Author), Ali Ghanbari (Author), Shahabeddin Rezaei (Author), Hamid Reza Baradaran (Author), Shahab Khatibzadeh (Author), Mahboubeh Parsaeian (Author), Mitra Hariri (Author), Negar Zamaninour (Author), Ali Sheidaei (Author), Morteza Abdollahi (Author), Parvin Mirmiran (Author), Majid Ghayour-Mobarhan (Author), Afshin Ostovar (Author), Noushin Mohammadifard (Author), Alireza Khosravi (Author), Seyedeh Mahdieh Namayandeh (Author), Farshad Farzadfar (Author)
• Format: Book
• Published: BMC, 2022-04-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Background One fifth of the global burden of cardiovascular diseases (CVDs) in 2017 was attributable to excessive salt intake. As a member of the World Health Organization (WHO), Iran has committed itself to a 30% reduction in salt intake by 2025. Evidence on the amount and trend of salt in...