Miklós Takó, Erika Beáta Kerekes, Carolina Zambrano, Alexandra Kotogán, Tamás Papp, Judit Krisch, & Csaba Vágvölgyi. (2020). Plant Phenolics and Phenolic-Enriched Extracts as Antimicrobial Agents against Food-Contaminating Microorganisms. MDPI AG.
Chicago Style (17th ed.) CitationMiklós Takó, Erika Beáta Kerekes, Carolina Zambrano, Alexandra Kotogán, Tamás Papp, Judit Krisch, and Csaba Vágvölgyi. Plant Phenolics and Phenolic-Enriched Extracts as Antimicrobial Agents Against Food-Contaminating Microorganisms. MDPI AG, 2020.
MLA (9th ed.) CitationMiklós Takó, et al. Plant Phenolics and Phenolic-Enriched Extracts as Antimicrobial Agents Against Food-Contaminating Microorganisms. MDPI AG, 2020.
Warning: These citations may not always be 100% accurate.