INFLUENCE OF A LUCUMA-BASED CARBOHYDRATE BEVERAGE ON ATHLETES
This study focuses on a carbohydrate-containing beverage with water, 1.5% skim milk powder and lucuma fruit powder (Pouteria Lucuma). The aim is to analyze the influence of the beverage on the sports performance of young men with different levels of motor activity. The analysis of the results was ba...
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| Main Authors: | , , , |
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| Format: | Book |
| Published: |
Scientific Publishing House. NSA Press,
2020-07-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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