Qualitative Aspects of Some Traditional Landraces of the Tomato "Piennolo" (<i>Solanum lycopersicum</i> L.) of the Campania Region, Southern Italy
Our study aimed to analyze some qualitative aspects of five landraces of the tomato "Piennolo," typical of the Vesuvian area, Italy, and determine the in vitro antioxidant activity. All samples showed a high °Brix value and acidity, as well as a discrete amount of reducing sugars, indicati...
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Main Authors: | Florinda Fratianni (Author), Autilia Cozzolino (Author), Antonio d'Acierno (Author), Filomena Nazzaro (Author), Riccardo Riccardi (Author), Patrizia Spigno (Author) |
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Format: | Book |
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MDPI AG,
2020-06-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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