Effects of a Smartphone App on Fruit and Vegetable Consumption Among Saudi Adolescents: Randomized Controlled Trial

BackgroundDietary patterns and nutritional status during adolescence have a direct effect on future health outcomes. ObjectiveThis study aimed to promote fruit and vegetable intake among adolescents using a smartphone app called MyPlate. MethodsThis randomized intervention study was conducted in an...

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Main Authors: Israa M Shatwan (Author), Rabab S Alhefani (Author), Mawadah F Bukhari (Author), Danah A Hanbazazah (Author), Jumanah K Srour (Author), Shelini Surendran (Author), Najlaa M Aljefree (Author), Noha M Almoraie (Author)
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Published: JMIR Publications, 2023-02-01T00:00:00Z.
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042 |a dc 
100 1 0 |a Israa M Shatwan  |e author 
700 1 0 |a Rabab S Alhefani  |e author 
700 1 0 |a Mawadah F Bukhari  |e author 
700 1 0 |a Danah A Hanbazazah  |e author 
700 1 0 |a Jumanah K Srour  |e author 
700 1 0 |a Shelini Surendran  |e author 
700 1 0 |a Najlaa M Aljefree  |e author 
700 1 0 |a Noha M Almoraie  |e author 
245 0 0 |a Effects of a Smartphone App on Fruit and Vegetable Consumption Among Saudi Adolescents: Randomized Controlled Trial 
260 |b JMIR Publications,   |c 2023-02-01T00:00:00Z. 
500 |a 2561-6722 
500 |a 10.2196/43160 
520 |a BackgroundDietary patterns and nutritional status during adolescence have a direct effect on future health outcomes. ObjectiveThis study aimed to promote fruit and vegetable intake among adolescents using a smartphone app called MyPlate. MethodsThis randomized intervention study was conducted in an urban area of Jeddah, Saudi Arabia. We included 104 adolescents aged 13 to 18 years, who were randomized into intervention (n=55) or control (n=49) arms. We examined the effects of MyPlate on fruit and vegetable intake over 6 weeks in the intervention group. Pre- and postintervention questionnaires were used in the intervention and control groups. ResultsThe control group showed a significant increase in fruit consumption scores between baseline (1.15, SD 0.68) and postintervention (1.64, SD 0.98; P=.01), but no significant difference in vegetable consumption scores was observed before (1.44, SD 0.97) and after intervention (1.55, SD 0.90; P=.54). However, there was no significant difference between scores at baseline and after 6 weeks of using the smartphone app for fruit (1.48, SD 0.99 and 1.70, SD 1.11, respectively; P=.31) or vegetables (1.50, SD 0.97 and 1.43, SD 1.03, respectively; P=.30) in the intervention group. Our findings showed no significant impact of using a smartphone app on fruit and vegetable consumption. ConclusionsThese findings suggest that a smartphone app did not significantly improve fruit and vegetable intake among adolescents. Trial RegistrationClinicalTrials.gov NCT05692765; https://clinicaltrials.gov/ct2/show/NCT05692765 
546 |a EN 
690 |a Pediatrics 
690 |a RJ1-570 
655 7 |a article  |2 local 
786 0 |n JMIR Pediatrics and Parenting, Vol 6, p e43160 (2023) 
787 0 |n https://pediatrics.jmir.org/2023/1/e43160 
787 0 |n https://doaj.org/toc/2561-6722 
856 4 1 |u https://doaj.org/article/7aa1c3a6730b42f0b5b96aa42f5a90e5  |z Connect to this object online.