Rami S. Najjar, Shengyu Mu, & Rafaela G. Feresin. (2022). Blueberry Polyphenols Increase Nitric Oxide and Attenuate Angiotensin II-Induced Oxidative Stress and Inflammatory Signaling in Human Aortic Endothelial Cells. MDPI AG.
Chicago Style (17th ed.) CitationRami S. Najjar, Shengyu Mu, and Rafaela G. Feresin. Blueberry Polyphenols Increase Nitric Oxide and Attenuate Angiotensin II-Induced Oxidative Stress and Inflammatory Signaling in Human Aortic Endothelial Cells. MDPI AG, 2022.
MLA (9th ed.) CitationRami S. Najjar, et al. Blueberry Polyphenols Increase Nitric Oxide and Attenuate Angiotensin II-Induced Oxidative Stress and Inflammatory Signaling in Human Aortic Endothelial Cells. MDPI AG, 2022.
Warning: These citations may not always be 100% accurate.