APA (7th ed.) Citation

Nurşen Gürsoy, Çetin Kaymak, Ayşe Özcan, Namık Özcan, Turgut Çavuşoğlu, Mustafa Kotanoğlu, & Hülya Başar. (2012). Comparison of Effects of Soy Oil, Olive Oil, Mct-Lct Based Nutrition Solutions in Parenterally Fed Intensive Care Patients. Galenos Yayinevi.

Chicago Style (17th ed.) Citation

Nurşen Gürsoy, Çetin Kaymak, Ayşe Özcan, Namık Özcan, Turgut Çavuşoğlu, Mustafa Kotanoğlu, and Hülya Başar. Comparison of Effects of Soy Oil, Olive Oil, Mct-Lct Based Nutrition Solutions in Parenterally Fed Intensive Care Patients. Galenos Yayinevi, 2012.

MLA (9th ed.) Citation

Nurşen Gürsoy, et al. Comparison of Effects of Soy Oil, Olive Oil, Mct-Lct Based Nutrition Solutions in Parenterally Fed Intensive Care Patients. Galenos Yayinevi, 2012.