IJCM_291A: Hygiene Practices Among Food Handlers in a Hospital Setting: A Case Study from District Hospital Parbhani
Background: The role of food handlers in maintaining food safety, especially in healthcare settings, cannot be overstated. Poor hygiene practices can lead to foodborne illnesses, which are particularly dangerous in a hospital environment where patients may have compromised immune systems. Ensuring h...
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Main Authors: | Surwase Kishor Kaluram (Author), Doibale Mohan (Author), Lakhmawar Nagesh (Author) |
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Format: | Book |
Published: |
Wolters Kluwer Medknow Publications,
2024-04-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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