Inhibitory Effect of Gallic acid on Production of Interleukins in Mouse Macrophage Stimulated by Lipopolysaccharide
Objectives: Gallic acid (GA) is the major component of tannin which could be easily founded in various natural materials such as green tea, red tea, grape juice, and Corni Fructus. The purpose of this study is to investigate the effect of Gallic acid (GA) on production of interleukin (IL) in mouse m...
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Main Author: | Wansu Park (Author) |
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Format: | Book |
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Korean Pharmacopuncture Institute,
2010-09-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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