A case-control study on egg consumption and risk of stroke among Iranian population
Abstract Background Most available data that linked intake of egg to risk of stroke came from western countries, with conflicting findings. We aimed to examine the association between egg consumption and risk of stroke among Iranian adults. Methods In a hospital-based case-control study, 195 stroke...
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| Main Authors: | , , , , , , |
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| Format: | Book |
| Published: |
BMC,
2017-06-01T00:00:00Z.
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