Enhanced Recovery of Antioxidant Compounds from Hazelnut (<i>Corylus avellana</i> L.) Involucre Based on Extraction Optimization: Phytochemical Profile and Biological Activities

Tree nut by-products could contain a wide range of phytochemicals, natural antioxidants, which might be used as a natural source for dietary supplements. The aim of the present study was to evaluate the phenolic and sterolic composition, as well as the antioxidant and other biological activities, of...

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Main Authors: Marius Emil Rusu (Author), Ionel Fizeșan (Author), Anca Pop (Author), Ana-Maria Gheldiu (Author), Andrei Mocan (Author), Gianina Crișan (Author), Laurian Vlase (Author), Felicia Loghin (Author), Daniela-Saveta Popa (Author), Ioan Tomuta (Author)
Formato: Livro
Publicado em: MDPI AG, 2019-10-01T00:00:00Z.
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