How effective is public health policy in Scotland on vitamin D deficiency during pregnancy?

Abstract Objective: To evaluate the uptake of universal vitamin D supplementation during pregnancy, its effectiveness in preventing vitamin D deficiency and the factors associated with these. Design: The regional public health organisation in Ayrshire, Scotland has a policy of universal provision of...

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Main Authors: Ruth Campbell (Author), Christopher Curran (Author), Jonathan Hayward (Author), Jon Godwin (Author), Susan Johnston (Author), Julie Armstrong (Author), Andrew Collier (Author)
Format: Book
Published: Cambridge University Press, 2023-12-01T00:00:00Z.
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042 |a dc 
100 1 0 |a Ruth Campbell  |e author 
700 1 0 |a Christopher Curran  |e author 
700 1 0 |a Jonathan Hayward  |e author 
700 1 0 |a Jon Godwin  |e author 
700 1 0 |a Susan Johnston  |e author 
700 1 0 |a Julie Armstrong  |e author 
700 1 0 |a Andrew Collier  |e author 
245 0 0 |a How effective is public health policy in Scotland on vitamin D deficiency during pregnancy? 
260 |b Cambridge University Press,   |c 2023-12-01T00:00:00Z. 
500 |a 10.1017/S1368980023002227 
500 |a 1368-9800 
500 |a 1475-2727 
520 |a Abstract Objective: To evaluate the uptake of universal vitamin D supplementation during pregnancy, its effectiveness in preventing vitamin D deficiency and the factors associated with these. Design: The regional public health organisation in Ayrshire, Scotland has a policy of universal provision of vitamin D supplements (10 µg/d) to all pregnant women for the duration of their pregnancy. Pregnant women in this area were recruited at their 12-week antenatal appointment. Blood samples were collected at the 12-week and 34-week appointments. To account for the seasonal variation, women were recruited in two cohorts: summer and winter. Telephone interviews were conducted at 34 weeks to assess the uptake of vitamin D supplements during pregnancy. Other variables were obtained from medical records. Setting: The study was conducted in the NHS Ayrshire and Arran Health Board in Scotland. Participants: 612 pregnant women (aged 15-44 years) living in Ayrshire (latitude 55°), Scotland. Results: Sixty-six percentage took supplementation as recommended. Consumption of supplementation was significantly associated with a higher median serum 25-hydroxyvitamin D concentrations at 34 weeks. Despite this at 34 weeks, 33 % of the summer cohort had insufficient or deficient vitamin D status, while 15 % of the winter cohort had insufficient or deficient status. In multivariable analysis, only adherence and season were independent predictors of vitamin D status. Conclusions: While supplementation improved and maintained vitamin D status during pregnancy, it was not adequate to ensure all those insufficient at 12 weeks achieved sufficient status at the end of pregnancy. 
546 |a EN 
690 |a Vitamin D 
690 |a Supplementation 
690 |a Pregnancy 
690 |a Deficiency 
690 |a Public aspects of medicine 
690 |a RA1-1270 
690 |a Nutritional diseases. Deficiency diseases 
690 |a RC620-627 
655 7 |a article  |2 local 
786 0 |n Public Health Nutrition, Vol 26, Pp 3311-3319 (2023) 
787 0 |n https://www.cambridge.org/core/product/identifier/S1368980023002227/type/journal_article 
787 0 |n https://doaj.org/toc/1368-9800 
787 0 |n https://doaj.org/toc/1475-2727 
856 4 1 |u https://doaj.org/article/8951b29f85894131b1470fd5e5b4dcaa  |z Connect to this object online.