L. S. Namazova-Baranova, T. V. Turti, M. A. Snovskaya, O. L. Lukoyanova, Ye. P. Zimina, Ye. A. Bakovich, . . . A. A. Gorbachyova. (2016). Assessment of Tolerability and Safety of Monocomponent Complementary Food Products in the Diet of Infants With Risk for Allergic Diseases. "Paediatrician" Publishers LLC.
Chicago Style (17th ed.) CitationL. S. Namazova-Baranova, T. V. Turti, M. A. Snovskaya, O. L. Lukoyanova, Ye. P. Zimina, Ye. A. Bakovich, Z. F. Zokirova, and A. A. Gorbachyova. Assessment of Tolerability and Safety of Monocomponent Complementary Food Products in the Diet of Infants With Risk for Allergic Diseases. "Paediatrician" Publishers LLC, 2016.
MLA (9th ed.) CitationL. S. Namazova-Baranova, et al. Assessment of Tolerability and Safety of Monocomponent Complementary Food Products in the Diet of Infants With Risk for Allergic Diseases. "Paediatrician" Publishers LLC, 2016.