Store and neighborhood differences in retailer compliance with a local staple foods ordinance
Abstract Background Policies to improve healthy food retail have been recognized as a potential means of reducing diet-related health disparities. The revised 2014 Minneapolis Staple Foods Ordinance instituted minimum stocking standards for healthy, staple foods. The objective of this study was to e...
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Format: | Book |
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BMC,
2020-02-01T00:00:00Z.
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A1234.567 |
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Copy 1 | Available |