Effect of Casein Phosphopeptide Amorphous Calcium Phosphate and Xylitol Chewing Gums, and Probiotic Yogurt on Periodontal Parameters: A Randomized Clinical Trial
Objectives: This study aimed to assess the effect of casein phosphopeptide amorphous calcium phosphate (CPP-ACP) and xylitol chewing gums, and probiotic yogurt, as chemical plaque control strategies, on periodontal parameters. Materials and Methods: This randomized clinical trial evaluated 120 eligi...
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Main Authors: | Vajihe Barati (Author), Maryam Mehrabkhani (Author), Iman Parisay (Author), Niayesh Mastoori (Author) |
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Format: | Book |
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Tehran University of Medical Sciences,
2021-09-01T00:00:00Z.
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