APA (7th ed.) Citation

Isabela Ribeiro Grangeira Tavares, Vivian dos Santos Pinheiro, Patrícia Marques Lisboa Aroso de Castro, Isabelle Barbosa Reis, Gustavo Vieira de Oliveira, & Thiago Silveira Alvares. (2022). The Role of By-Products of Fruit and Vegetable Processing for the Dietary Treatment of Cardiovascular Risk Factors: A Narrative Review. MDPI AG.

Chicago Style (17th ed.) Citation

Isabela Ribeiro Grangeira Tavares, Vivian dos Santos Pinheiro, Patrícia Marques Lisboa Aroso de Castro, Isabelle Barbosa Reis, Gustavo Vieira de Oliveira, and Thiago Silveira Alvares. The Role of By-Products of Fruit and Vegetable Processing for the Dietary Treatment of Cardiovascular Risk Factors: A Narrative Review. MDPI AG, 2022.

MLA (9th ed.) Citation

Isabela Ribeiro Grangeira Tavares, et al. The Role of By-Products of Fruit and Vegetable Processing for the Dietary Treatment of Cardiovascular Risk Factors: A Narrative Review. MDPI AG, 2022.