Amir Shakerian, Ebrahim Rahimi, Jamal Mesbah, & Mohammad Mousavi. (2017). Molecular Detection of Clostridium Perfringens in Some Raw Animal Food Origin Products in Shahrekord, 2014. Tehran University of Medical Sciences.
Chicago Style (17th ed.) CitationAmir Shakerian, Ebrahim Rahimi, Jamal Mesbah, and Mohammad Mousavi. Molecular Detection of Clostridium Perfringens in Some Raw Animal Food Origin Products in Shahrekord, 2014. Tehran University of Medical Sciences, 2017.
MLA (9th ed.) CitationAmir Shakerian, et al. Molecular Detection of Clostridium Perfringens in Some Raw Animal Food Origin Products in Shahrekord, 2014. Tehran University of Medical Sciences, 2017.
Warning: These citations may not always be 100% accurate.