MICROBIOLOGICAL ANALYSIS OF PERIODONTAL PATHOGENS USING THE BANA TEST TO DIABETES MELLITUS PATIENTS
The aim of study was to evaluate the periodontal condition of 15 non-diabetic patients (age range, 30-77 years) compared to 15 patients without diabetes. The BANA (N-benzoyl-DL-arginine-naphthylamide) test was used to analyze subgingival microbiota.The diabetic group was subdivided into three groups...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Book |
| Published: |
Romanian Society of Oral Rehabilitation,
2014-10-01T00:00:00Z.
|
| Subjects: | |
| Online Access: | Connect to this object online. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Summary: | The aim of study was to evaluate the periodontal condition of 15 non-diabetic patients (age range, 30-77 years) compared to 15 patients without diabetes. The BANA (N-benzoyl-DL-arginine-naphthylamide) test was used to analyze subgingival microbiota.The diabetic group was subdivided into three groups according to the degree of diabetic control: controlled, moderately controlled and poorly controlled. When the diabetic patients were subdivided and compared to the control group, significance was detected (P<0.01) in the total frequencies of the BANA scores (negative, moderately positive and positive: 1, 2, and 3, respectively) in the 5, 6-, and 7 mm pockets and also in the 4 mm pockets in the controlled group. |
|---|---|
| Item Description: | 2066-7000 2601-4661 |