Integrating nutrition and obesity prevention considerations into institutional investment decisions regarding food companies: Australian investment sector perspectives
Abstract Background: There is growing recognition that current food systems are both unhealthy and unsustainable, and are increasingly shifting toward the supply and marketing of unhealthy, ultra-processed foods and beverages. Large food companies hold substantial power within food systems and prese...
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Main Authors: | Ella Robinson (Author), Christine Parker (Author), Rachel Carey (Author), Anita Foerster (Author), Miranda R Blake (Author), Gary Sacks (Author) |
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Format: | Book |
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BMC,
2022-11-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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