Dietary Salt Intake is a Significant Determinant of Impaired Kidney Function in the General Population
Background/Aims: Kidney dysfunction is an important risk factor for cardiovascular disease and end-stage renal disease. This study investigated whether dietary salt intake predicts deterioration of kidney function in the general population. Methods: In all, 12 126 subjects with a normal estimated gl...
Saved in:
Main Authors: | Tomonori Sugiura (Author), Hiroyuki Takase (Author), Nobuyuki Ohte (Author), Yasuaki Dohi (Author) |
---|---|
Format: | Book |
Published: |
Karger Publishers,
2018-08-01T00:00:00Z.
|
Subjects: | |
Online Access: | Connect to this object online. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Dietary salt intake and kidney function in rural Senegalese populations: a cross-sectional study
by: Ndongo Modou, et al.
Published: (2024) -
Dietary salt intake matters for development of hypertension
by: Lata M Mullur
Published: (2017) -
Collaboration to optimize dietary intakes of salt and iodine: a critical but overlooked public health issue
by: Norm Campbell, et al.
Published: (2012) -
Collaboration to optimize dietary intakes of salt and iodine: a critical but overlooked public health issue
by: Norm Campbell, et al. -
Impaired Upper Airway Muscle Function with Excessive or Deficient Dietary Intake of Selenium in Rats
by: David P. Burns, et al.
Published: (2024)