Changes in decade-old reference standards by the national institute of nutrition 2020

The National Institute of Nutrition (NIN), Hyderabad, a prime research body under the apex body for biomedical research, Indian Council of Medical Research has been recognized globally for its eminent studies on diverse subjects of nutrition, with a special focus on protein-energy malnutrition. The...

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Bibliographic Details
Main Authors: Lalithambigai Chellamuthu (Author), Abhijit Vinodrao Boratne (Author), Yogesh Arvind Bahurupi (Author)
Format: Book
Published: Wolters Kluwer Medknow Publications, 2021-01-01T00:00:00Z.
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Summary:The National Institute of Nutrition (NIN), Hyderabad, a prime research body under the apex body for biomedical research, Indian Council of Medical Research has been recognized globally for its eminent studies on diverse subjects of nutrition, with a special focus on protein-energy malnutrition. The first edition of "Dietary Guidelines for Indians-Manual" was published by NIN in 1998 and since then has undergone many changes till the year 2011. A decade later, the updated version of "Dietary Guidelines for Indians-Manual" has been introduced by NIN in 2020 that revised the decade-old standards on reference body weight, height, age, and recommended dietary allowances for an Indian adult which will be serving as a valuable source of information for all.
Item Description:2348-3334
2348-506X
10.4103/cjhr.cjhr_176_20