Study on diuretic activity of saffron (stigma of Crocus sativus L.) Aqueous extract in rat

• المؤلفون الرئيسيون: Nabi Shariatifar (مؤلف), Shahram Shoeibi (مؤلف), Moslem Jaferi Sani (مؤلف), Amir Hossein Jamshidi (مؤلف), Ali Zarei (مؤلف), Abbas Mehdizade (مؤلف), Manouchehr Dadgarnejad (مؤلف)
• التنسيق: كتاب
• منشور في: Wolters Kluwer Medknow Publications, 2014-01-01T00:00:00Z.
• الموضوعات: article
• الوصول للمادة أونلاين: Connect to this object online.

Saffron is the most expensive spice in the world and consists of the dried stigmas of Crocus sativus L. It is used as food coloring and flavoring in food industry and traditional cooking and also in folk medicine as antispasmodic, carminative, stomachic, expectorant, aphrodisiac and cardiotonic. The...