Čakar Uroš, Stanković Ivan, & Đorđević Brižita. (2024). Determination of physicochemical quality parameters of fruit wines produced in Republic of Serbia. Pharmaceutical Association of Serbia, Belgrade, Serbia.
Chicago Style (17th ed.) CitationČakar Uroš, Stanković Ivan, and Đorđević Brižita. Determination of Physicochemical Quality Parameters of Fruit Wines Produced in Republic of Serbia. Pharmaceutical Association of Serbia, Belgrade, Serbia, 2024.
MLA (9th ed.) CitationČakar Uroš, et al. Determination of Physicochemical Quality Parameters of Fruit Wines Produced in Republic of Serbia. Pharmaceutical Association of Serbia, Belgrade, Serbia, 2024.
Warning: These citations may not always be 100% accurate.