Development of the Local Food Systems Policy Index (Local Food-EPI+) tool and assessment process to benchmark the implementation of local government policies for creating healthy, equitable and environmentally sustainable food systems

• Main Authors: Oriana Ruffini (Author), Chanel Relf (Author), Davina Mann (Author), Miranda R Blake (Author), Amy Carrad (Author), Belinda Reeve (Author), Liza Barbour (Author), Lana Vanderlee (Author), Stefanie Vandevijvere (Author), Gary Sacks (Author)
• Format: Book
• Published: Cambridge University Press, 2024-01-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Objective: Local governments have an important role to play in creating healthy, equitable and environmentally sustainable food systems. This study aimed to develop and pilot a tool and process for local governments in Australia to benchmark their policies for creating healthy, equitable an...