Whey Proteins-Zinc Oxide Bionanocomposite as Antibacterial Films

The use of toxic crosslinking agents and reagents in the fabrication of hydrogels is a frequent issue which is particularly concerning for biomedical or food packaging applications. In this study, novel antibacterial bionanocomposite films were obtained through a simple solvent casting technique wit...

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Main Authors: Paolo Pino (Author), Silvia Ronchetti (Author), Chiara Mollea (Author), Marco Sangermano (Author), Barbara Onida (Author), Francesca Bosco (Author)
Format: Book
Published: MDPI AG, 2021-09-01T00:00:00Z.
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Summary:The use of toxic crosslinking agents and reagents in the fabrication of hydrogels is a frequent issue which is particularly concerning for biomedical or food packaging applications. In this study, novel antibacterial bionanocomposite films were obtained through a simple solvent casting technique without using any crosslinking substance. Films were made from a flexible and transparent whey protein matrix containing zinc oxide nanoparticles synthesised via a wet chemical precipitation route. The physicochemical and functional properties of the ZnO nanoparticles and of the composite films were characterised, and their antibacterial activity was tested against <i>S. epidermidis</i> and <i>E. coli</i>. The synthesised ZnO nanoparticles had an average size of about 30 nm and a specific surface area of 49.5 m<sup>2</sup>/g. The swelling ratio of the bionanocomposite films increased at basic pH, which is an appealing feature in relation to the absorption of chronic wound exudate. A n-ZnO concentration-dependent antibacterial effect was observed for composite films. In particular, marked antibacterial activity was observed against <i>S. epidermidis.</i> Overall, these findings suggest that this novel material can be a promising and sustainable alternative in the design of advanced solutions for wound dressing or food packaging.
Item Description:10.3390/pharmaceutics13091426
1999-4923