Potential Role of Dietary Phenolic Compounds in the Prevention and Treatment of Rheumatoid Arthritis: Current Reports
Rheumatoid arthritis (RA) is a complex illness with both hereditary and environmental components. Globally, in 2019, 18 million people had RA. RA is characterized by persistent inflammation of the synovial membrane that lines the joints, cartilage loss, and bone erosion. Phenolic molecules are the m...
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Main Authors: | Ana C. Gonçalves (Author), Sofia Rodrigues (Author), Rafael Fonseca (Author), Luís R. Silva (Author) |
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Format: | Book |
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MDPI AG,
2024-05-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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