Amy Lynn Melok, Lee H. Lee, Siti Ayuni Mohamed Yussof, & Tinchun Chu. (2018). Green Tea Polyphenol Epigallocatechin-3-Gallate-Stearate Inhibits the Growth of Streptococcus mutans: A Promising New Approach in Caries Prevention. MDPI AG.
Chicago Style (17th ed.) CitationAmy Lynn Melok, Lee H. Lee, Siti Ayuni Mohamed Yussof, and Tinchun Chu. Green Tea Polyphenol Epigallocatechin-3-Gallate-Stearate Inhibits the Growth of Streptococcus Mutans: A Promising New Approach in Caries Prevention. MDPI AG, 2018.
MLA (9th ed.) CitationAmy Lynn Melok, et al. Green Tea Polyphenol Epigallocatechin-3-Gallate-Stearate Inhibits the Growth of Streptococcus Mutans: A Promising New Approach in Caries Prevention. MDPI AG, 2018.
Warning: These citations may not always be 100% accurate.