Prickly Pear Betalain-Rich Extracts as New Promising Strategy for Intestinal Inflammation: Plant Complex vs. Main Isolated Bioactive Compounds
Recently, many studies have highlighted the health effects of betalains beyond their use as food dyes. The present study investigated betalain-rich extracts with different colors and their main bioactive compounds in order to provide first evidence as a new promising strategy for intestinal inflamma...
Saved in:
Main Authors: | A. Smeriglio (Author), C. De Francesco (Author), M. Denaro (Author), D. Trombetta (Author) |
---|---|
Format: | Book |
Published: |
Frontiers Media S.A.,
2021-09-01T00:00:00Z.
|
Subjects: | |
Online Access: | Connect to this object online. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Phytochemical, biological, and nutritional properties of the prickly pear, Opuntia dillenii: A review
by: EL Hassania Loukili, et al.
Published: (2024) -
Betalains, Phenols and Antioxidant Capacity in Cactus Pear [Opuntia ficus-indica (L.) Mill.] Fruits from Apulia (South Italy) Genotypes
by: Clara Albano, et al.
Published: (2015) -
Betalain-Rich Concentrate Supplementation Improves Exercise Performance in Competitive Runners
by: Justin S. Van Hoorebeke, et al.
Published: (2016) -
Digestive Stability and Bioaccessibility of Antioxidants in Prickly Pear Fruits from the Canary Islands: Healthy Foods and Ingredients
by: Andrea Gómez-Maqueo, et al.
Published: (2020) -
Exploring the Bioactive Properties and Therapeutic Benefits of Pear Pomace
by: Joana Ferreira, et al.
Published: (2024)