The Mediterranean Diet as a Source of Natural Compounds: Does It Represent a Protective Choice against Cancer?
The Mediterranean diet (MD), characterized by a high intake of fruits, vegetables, legumes, nuts and grains, a moderate intake of red wine and a reduced consumption of meat, has been considered one of the healthiest dietary patterns worldwide. Growing evidence suggests an inverse relationship betwee...
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Main Authors: | Giuseppina Augimeri (Author), Daniela Bonofiglio (Author) |
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Format: | Book |
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MDPI AG,
2021-09-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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