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Effect of prebiotic content on functional and physicochemical properties of Lactobacillus casei loaded chitosan-Ca-alginate microparticles

This study aims to evaluate the influence of different concentrations of fructooligosaccharide (FOS) as prebiotic on functional and physicochemical properties of Lactobacillus casei loaded chitosan-Ca-alginate microparticles prepared by spray-drying method, after preparation and 6-month storage at 4...

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Main Authors:	Tanja Petreska Ivanovska (Author), Kristina Mladenovska (Author), Zoran Kavrakovski (Author), Liljana Bogdanovska (Author), Anita Grozdanov (Author), Emil Popovski (Author), Lidija Petrushevska-Tozi (Author)
Format:	Book
Published:	University Ss Cyril and Methodius in Skopje, Faculty of Pharmacy and Macedonian Pharmaceutical Association, 2012-11-01T00:00:00Z.
Subjects:	article
Online Access:	Connect to this object online.
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