Isolation and identification of Astragalin and 2-methoxy tyrosol from the bulbs of Allium paradoxum
Introduction: Allium paradoxum is a perennial herb in northern Iran, especially in Mazandaran province. It is locally called "Alezi" and in addition to using as raw vegetable, is also used in the preparation of regional foods. This study was aimed to investigate the main phenolic constitue...
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| Format: | Book |
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Shahrekord University of Medical Sciences,
2017-07-01T00:00:00Z.
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