Tea Tree Oil Improves Energy Metabolism, Non-Specific Immunity, and Microbiota Diversity via the Intestine-Hepatopancreas Axis in <i>Macrobrachium rosenbergii</i> under Low Fish Meal Diet Administration

• Main Authors: Mingyang Liu (Author), Xiaodi Xu (Author), Cunxin Sun (Author), Xiaochuan Zheng (Author), Qunlan Zhou (Author), Changyou Song (Author), Pao Xu (Author), Qiang Gao (Author), Bo Liu (Author)
• Format: Book
• Published: MDPI AG, 2023-10-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Tea tree oil (TTO) is an essential plant oil with diverse antibacterial and antioxidant properties; however, whether the role played by TTO in low fish meal (LF) diets induced the observed effects in the farmed crustaceans remains unclear. Therefore, this study used <i>Macrobrachium rosenbergi...