A High Level of Circulating Valine Is a Biomarker for Type 2 Diabetes and Associated with the Hypoglycemic Effect of Sitagliptin
Background. High levels of branched-chain amino acids (BCAAs) and aromatic amino acids (AAAs) were associated with an increased risk of hyperglycemia and the onset of diabetes. This study is aimed at assessing circulating valine concentrations in subjects with type 2 diabetes (T2D) and in T2D patien...
Saved in:
Main Authors: | Xiaoyu Liao (Author), Bingyao Liu (Author), Hua Qu (Author), LinLin Zhang (Author), Yongling Lu (Author), Yong Xu (Author), Zhaohui Lyu (Author), Hongting Zheng (Author) |
---|---|
Format: | Book |
Published: |
Hindawi Limited,
2019-01-01T00:00:00Z.
|
Subjects: | |
Online Access: | Connect to this object online. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
HYPOGLYCEMIC EFFECT OF SITAGLIPTIN AND AMINOGUANIDINE COMBINATION IN EXPERIMENTAL DIABETES MELLITUS
by: D. V. Kurkin, et al.
Published: (2023) -
Cerebroprotective effect of sitagliptin and aminoguanidine combination in disorders of cerebral circulation
by: D. V. Kurkin, et al.
Published: (2023) -
Optimization of Thiolated Chitosan Nanoparticles for the Enhancement of in Vivo Hypoglycemic Efficacy of Sitagliptin in Streptozotocin-Induced Diabetic Rats
by: Kousalya Prabahar, et al.
Published: (2020) -
Synthesis, Characterization, and Biological Evaluation of Chromium(III) Complexes of Alanine and Valine
by: Shuaibu Musa, et al.
Published: (2019) -
Design of an L-Valine-Modified Nanomicelle-Based Drug Delivery System for Overcoming Ocular Surface Barriers
by: Huimin Wu, et al.
Published: (2022)