APA (7th ed.) Citation

Marta Buczkowska, Anna Dudczak, Dominika Szajnoga, Michał Górski, Jolanta Malinowska-Borowska, Aleksandra Kulik, & Anna Szczyrba. (2023). The attitude of Polish consumers toward food irradiation as one of the methods of food preservation. Frontiers Media S.A..

Chicago Style (17th ed.) Citation

Marta Buczkowska, Anna Dudczak, Dominika Szajnoga, Michał Górski, Jolanta Malinowska-Borowska, Aleksandra Kulik, and Anna Szczyrba. The Attitude of Polish Consumers Toward Food Irradiation as One of the Methods of Food Preservation. Frontiers Media S.A., 2023.

MLA (9th ed.) Citation

Marta Buczkowska, et al. The Attitude of Polish Consumers Toward Food Irradiation as One of the Methods of Food Preservation. Frontiers Media S.A., 2023.