Chinese red yeast rice (<it>Monascus purpureus</it>) for primary hyperlipidemia: a meta-analysis of randomized controlled trials
<p>Abstract</p> <p>Extracts of Chinese red yeast rice (RYR, a traditional dietary seasoning of <it>Monascus purpureus</it>) contains several active ingredients including lovastatin, and several trials of its possible lipid-lowering effects have been conducted. This meta...
Saved in:
Main Authors: | Grimsgaard Sameline (Author), Shi Yi (Author), Zhang Jing (Author), Liu Jianping (Author), Alraek Terje (Author), Fønnebø Vinjar (Author) |
---|---|
Format: | Book |
Published: |
BMC,
2006-11-01T00:00:00Z.
|
Subjects: | |
Online Access: | Connect to this object online. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Chinese red yeast rice (<it>Monascus purpureus</it>-fermented rice) promotes bone formation
by: Rabie Bakr, et al.
Published: (2008) -
The effect of TCM acupuncture on hot flushes among menopausal women (ACUFLASH) study: A study protocol of an ongoing multi-centre randomised controlled clinical trial
by: Borud Einar K, et al.
Published: (2007) -
Modulation of the Gut Microbiota and Liver Transcriptome by Red Yeast Rice and Monascus Pigment Fermented by Purple Monascus SHM1105 in Rats Fed with a High-Fat Diet
by: Hua Yang, et al.
Published: (2021) -
Red Yeast Rice for Hyperlipidemia: A Meta-Analysis of 15 High-Quality Randomized Controlled Trials
by: Pengfan Li, et al.
Published: (2022) -
NMR evaluation of total statin content and HMG-CoA reductase inhibition in red yeast rice (<it>Monascus spp</it>.) food supplements
by: Lachenmeier Dirk W, et al.
Published: (2012)