Maja Šikić-Pogačar, Dušanka Mičetić Turk, & Sabina Fijan. (2022). Knowledge of fermentation and health benefits among general population in North-eastern Slovenia. BMC.
Chicago Style (17th ed.) CitationMaja Šikić-Pogačar, Dušanka Mičetić Turk, and Sabina Fijan. Knowledge of Fermentation and Health Benefits Among General Population in North-eastern Slovenia. BMC, 2022.
MLA (9th ed.) CitationMaja Šikić-Pogačar, et al. Knowledge of Fermentation and Health Benefits Among General Population in North-eastern Slovenia. BMC, 2022.
Warning: These citations may not always be 100% accurate.